Latteria Sociale La Collina

Parmigiano Reggiano

From the Mountains to the Table

Thanks to uncontaminated pastures in the Apennines, our authentic Parmigiano Reggiano produced in the mountains is a genuine cheese with a sweet and intense flavor.

Mountain Parmigiano Reggiano
12 months

Soft taste and tender texture. Suitable for the end of a meal.

Mountain Parmigiano Reggiano
24 months

Balanced taste between sweet and salty with a granular texture.

Mountain Parmigiano Reggiano
30 months

Intense aroma, suitable for grating. Very digestible.

Mountain Parmigiano Reggiano
36 months

Intense flavor and highly digestible. Excellent for cappelletti and tortelli.

What makes our Parmigiano Reggiano so authentic and so good ?

In the unspoiled agricultural regions of the Reggiano Apennines, situated 850 metres above sea level, Latteria Sociale La Collina is exclusively dedicated to raising cattle and making cheese.

This is what makes our PDO Mountain Parmigiano Reggiano an authentic and healthy cheese, boasting a perfect balance of sweetness and flavour.

Mario, our seasoned cheese maker with over 30 years of expertise, tends to our Parmigiano Reggiano with passion and attention to detail. It is his exceptional craftsmanship that has earned our Parmigiano Reggiano recognition at the World Cheese Awards.

Typical Products of the Apennines

Perfectly complementing our Mountain Parmigiano Reggiano, the traditional products of the Reggiano Apennines are made by select agricultural producers who, like us, prioritise the utmost quality and authenticity of ingredients.

Hassle-free Shopping

Choose the products and quantities of your preference. Enjoy the convenience of having them delivered directly to your home.

Fast Shipping

Home delivery via courier within 24 hours of shipping. The shipping service is available throughout Italy, including islands.

Secure Payment

You can pay online with any credit card, via bank transfer, or in cash upon delivery.